YOU WILL NEED: 1-Cup Sour Cream 1-Cup Mayonnaise For a lighter version, substitute Greek yogurt or low-fat sour cream and mayonnaise. DIRECTIONS: In a mixing bowl add sour cream, mayonnaise and dip mix. Mix until incorporated fully. Cover and refrigerate for at least 1 hour. Refrigerate longer to enhance the flavor. INGREDIENTS: Buttermilk powder, garlic, parsley, onion, bacon bits (soy protein, natural smoke flavor, salt) and spices. ALLERGENS: Milk, Soy