White Chocolate Strawberry No Bake Cheesecake

Our White Chocolate Strawberry no-bake cheesecake will delight you with a light creamy taste of strawberry and white chocolate. Serve as a dip to compliment your charcuterie board of fruits or cookies. Use as a creamy layer between your favorite strawberry or vanilla cake layers. Lastly, and certainly the best of all, serve it as a no-bake cheesecake in a graham cracker crust! Simply delicious! YOU WILL NEED: 1-8 oz. Cream Cheese 1-8 oz. Cool Whip 1 – 8” or 9” Graham Cracker Pie Crust DIRECTIONS: In a large mixing bowl add softened cream cheese and blend on high speed until creamy. Add cheesecake mix and blend on low for 30 seconds or until well incorporated. Gently fold in cool whip until mixture is combined. Fill pie crust with mixture and cover. Refrigerate for at least 1 hour. INGREDIENTS: Sugar, non-fat milk, natural flavor (fruit juice powder), gelatin and color (RED #40). ALLERGENS: Milk, RED COLOR #40